Monday, April 12, 2010
I don't know about you, but I think ice cream is perfect for any season, and that includes winter alright? Well, the fabulous people behind home bars generously offered to giveaway something amazing for you lucky reader..oh so jealous!
It has been two hours since I last had lunch, and I still feel so full and satisfied. I am so glad I didn't oblige my urge to go to CPK and buy myself a whole pizza, because obviously I would've ate the entire thing...I can attest to that.
Last night I went shopping for produce so that I can incorporate more greens into my diet. I was intimidated and unwillingly shopping around (that's the first) in the veggie/fruit section. For reasons I can think of, I was hesitant because:
1) I hate washing fruits and veggies. I'd rather it buy pre-washed and chopped, but that is already costly.
2) I think some veggies are wayyy over-priced. One piece of avocado for $2? yeah right! --The thing that boggles me is that San Diego grows 80% of the nations avocados...so I don't understand it when I see avocados in stores that were shipped from Mexico or South America...what up with dat?!
3) I dislike preparing/cutting veggies. Mainly because I am a germaphobe when it comes to the kitchen. My grandpa coughs and sneezes everywhere without covering his mouth. pet-peeve.
4) I have the worry of not using the produce, thus letting it spoil and waste away $$
Those are my tidbits, and to tell you the truth... I somehow developed cold-feet and almost made a dash out the store! but after some convincing... I decided to suck it up. I knew I'd need it later if not now.
I came home and prepared and chopped away! Which helped in adding color to today's lunch.